Food and Floral

Fruits, vegetables and flowers are highly perishable commodities that require proper environmental management in post harvest handling to maximize freshness, quality and shelf life from the field to the table. The environmental condition of temperature-sensitive products must be carefully monitored and documented during handling and storage to ensure safety, quality and longer shelf life, especially for highly perishable products such as produce, dairy, seafood, meat and poultry and floral products.

DeltaTRAK has many solutions to monitor temperature sensitive goods from the farm to the fork.